Midtown Village

• Ice
• 2 ounces rye whiskey
• 1 ounce sweet vermouth
• 3/4 ounce ruby port
• 1/4 ounce Meletti amaro (bittersweet Italian liqueur)
• 2 dashes of old-fashioned bitters or Angostura bitters
• 2 dashes of orange bitters
• 3 brandied cherries skewered on a pick, for garnish
• 1 orange twist, flamed, for garnish

1. Fill a pint glass with ice.
2. Add the rye whiskey, sweet vermouth, ruby port, amaro and old-fashioned and orange bitters and stir well.
3. Strain into a chilled coupe and garnish with the flamed orange twist and skewered cherries.

rye whiskey, port, amaro, bitters, orange bitters, cherries, orange

Taken from www.foodandwine.com/recipes/midtown-village-cocktails-2009 (may not work)