Easy Baked Pasta
- 7 ounces whole wheat pasta (I like penne)
- 1 12 cups meatless spaghetti sauce
- 12 cup sliced mushrooms
- 12 cup yellow squash, sliced (or zucchini)
- 14 cup bell pepper, diced
- 12 cup cottage cheese
- 12 teaspoon garlic powder
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 cup mozzarella cheese
- Prepare pasta according to package directions.
- Meanwhile, mix sauce through oregano in an 8 x 8 pan and stir well.
- You can choose to add 1/2 the mozzarella here or put it all on top--your call!
- When pasta is finished drain quickly and add to sauce mix.
- Cover with foil and bake for 25 minutes at 400.
- Remove foil and add remaining (or all) mozzarella.
- Return to oven for 5-10 minutes, or until pasta is heated through and cheese is melted.
- Allow to stand 5 minutes before cutting.
- Enjoy!
whole wheat pasta, spaghetti sauce, mushrooms, yellow squash, bell pepper, cottage cheese, garlic, basil, oregano, mozzarella cheese
Taken from www.food.com/recipe/easy-baked-pasta-269159 (may not work)