Pioneer Peanut Butter Popcorn Recipe

• 1 Dutch oven of popped popcorn
• 1 c. white Karo syrup
• 1 c. white sugar
• 1 c. crunchy peanut butter
• 2 teaspoon vanilla

1. Mix Karo syrup and sugar together and bring to a boil.
2. Add in the peanut butter and cook till well dissolved.
3. Remove from heat and add in vanilla.
4. Stir well.
5. Pour mix over popped popcorn and stir till popcorn is thoroughly coated.
6. IF there are any leftovers, store in an airtight container.
7. Serves a crowd.

dutch, white karo syrup, white sugar, crunchy peanut butter, vanilla

Taken from cookeatshare.com/recipes/pioneer-peanut-butter-popcorn-27780 (may not work)