Spinach Canapes

• 1 pkg. frozen spinach, chopped
• 2 lg. eggs, beaten
• 6 tbsp. butter
• 1 cup stuffing cubes
• 1/2 cup cheese, grated

1. Cook spinach, drain, press out water.
2. When cooled.
3. Add eggs.
4. Mix well and then add butter, stuffing mix and cheese.
5. Mix together.
6. Make little balls and freeze until ready to use.
7. Bake in a 400F oven for 10 minutes.
8. Serve hot.

frozen spinach, eggs, butter, stuffing cubes, cheese

Taken from www.foodgeeks.com/recipes/6282 (may not work)