Caesar-Style Dressing

• 1 garlic clove, minced
• 13 cup plain nonfat yogurt
• 14 cup low-fat mayonnaise
• 1 teaspoon Dijon mustard
• 1 teaspoon anchovy paste
• 1 tablespoon red wine vinegar
• 12 teaspoon Worcestershire sauce
• 2 tablespoons grated parmesan cheese
• 14 teaspoon fresh ground pepper

1. Using a food processor or whisk, blend together all the ingredients.
2. Chill before using and serve within 1 day of preparation.

garlic, nonfat yogurt, lowfat mayonnaise, mustard, anchovy paste, red wine vinegar, worcestershire sauce, parmesan cheese, ground pepper

Taken from www.food.com/recipe/caesar-style-dressing-228356 (may not work)