Grilled Chicken With Fruit Salsa

• 2 large oranges, peeled, sectioned and chopped (1 cup)
• 1 cup chopped fresh or canned pineapple
• 1/4 cup finely chopped red onion
• 2 Tbsp. lime juice
• 1 Tbsp. chopped cilantro or parsley
• 1 small jalapeno pepper, seeded and finely chopped
• 8 (4 oz.) boneless skinless chicken breasts

1. Mix oranges, pineapple, onion, lime juice, cilantro or parsley and jalapeno in medium bowl.
2. Cover; refrigerate until serving time.
3. Grill or broil chicken over medium heat for 6 minutes on each side or until done.
4. Slice chicken; serve topped with 1/4 cup prepared salsa.

oranges, pineapple, red onion, lime juice, cilantro, jalapeno pepper, chicken breasts

Taken from www.kraftrecipes.com/recipes/grilled-chicken-fruit-salsa-56288.aspx (may not work)