Chick N Broccoli Pot Pies Recipe
- 1 (10 ounce.) pkg. refrigerated biscuits
- 2/3 c. shredded cheese
- 2/3 c. Rice Krispies
- 2 tbsp. butter
- 1 c. cooked, cubed chicken
- 1 can condensed chicken soup
- 1 (10 ounce.) pkg. frzn, minced broccoli, cooked and liquid removed
- Heat oven to 375 degrees.
- Place each biscuit in greased muffin c.; press dough to cover bottom and sides.
- Put about a Tbsp.
- cheese then cereal into each c.; dot each with butter.
- Combine chicken, soup and broccoli, spoon about 1/3 c. over cereal.
- Bake at 375 degrees for 20-25 min till golden.
refrigerated biscuits, shredded cheese, rice krispies, butter, chicken, chicken soup, broccoli
Taken from cookeatshare.com/recipes/chick-n-broccoli-pot-pies-25968 (may not work)