Cherry Loaf (Food Processor Method)

• 1 cup sugar
• 12 cup butter, cut into 10 pieces
• 12 cup milk
• 2 eggs
• 1 12 teaspoons baking powder
• 12 teaspoon almond extract
• 12 teaspoon salt
• 1 12 cups flour
• 13 cup red maraschino cherry

1. Mix all ingredients except flour and cherries in the food processor.
2. Process for 30 seconds.
3. Add flour and process another 5 seconds.
4. Add cherries and process in quick pulses just long enough to mix in the cherries without chopping them up too much.
5. Bake in a greased loaf pan at 350F for 50-60 minutes.

sugar, butter, milk, eggs, baking powder, almond, salt, flour, red maraschino

Taken from www.food.com/recipe/cherry-loaf-food-processor-method-146241 (may not work)