Shio-konbu and Shirasu Rice Balls

• 180 grams Plain cooked rice
• 6 grams Shio-kombu
• 8 grams Shirasu (baby sardines)
• 1 Ground sesame seeds

1. Mix the ingredients in a bowl.
2. Divide into your desired number of portions and sprinkle ground sesame seeds.
3. Serve!

rice, shirasu, ground sesame seeds

Taken from cookpad.com/us/recipes/151449-shio-konbu-and-shirasu-rice-balls (may not work)