Tofu Hamburger Steaks with Refreshing Grated Daikon Radish on Top

• 1 portion "Direct From a Former Hamburger Chef: Tofu Hamburger Patties"
• 100 grams plus Daikon radish
• 1 optional Shiso leaves
• 1 optional Green onions

1. Please refer to "Direct From a Former Hamburger Chef: Tofu Hamburger Patties".
2. Please refer to "A Hamburger Chef Teaches You How to Pan-Fry Hamburgers".
3. Grate the daikon radish, and transfer into a sieve to drain out the excess moisture!
4. When the tofu hamburger steaks are cooked, serve on a plate!
5. Put the grated daikon radish on top!
6. It tastes more delicious with a lot of it!
7. Sprinkle with green onions, and done!
8. Swirl with soy sauce, and enjoy.
9. I recommend "Tabasco Soy Sauce", which is popular with people in the know.

portion, radish, leaves, onions

Taken from cookpad.com/us/recipes/145477-tofu-hamburger-steaks-with-refreshing-grated-daikon-radish-on-top (may not work)