VELVEETA Cheesy Chicken Skillet

• 1 lb. boneless skinless chicken breasts, cut into bite-size pieces
• 1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner
• 1 cup milk
• 1 cup water
• 1 cup broccoli florets
• 1 carrot, sliced

1. Cook chicken in large skillet sprayed with cooking spray on medium-high heat 5 min.
2. or until done, stirring occasionally.
3. Add Shells, milk and water; stir.
4. Bring to boil; cover.
5. Simmer on medium-low heat 10 min.
6. Stir in broccoli and carrots; cook, covered, 5 min.
7. Remove from heat.
8. Stir in VELVEETA Sauce.

boneless skinless chicken breasts, milk, water, broccoli florets, carrot

Taken from www.kraftrecipes.com/recipes/-34082.aspx (may not work)