Tess's Tuscan Summer Salad

• 1 bag (225 g) torn mixed Italian greens
• 2 ears corn on the cob, grilled, cooled and kernels removed
• 12 cherry tomatoes, halved
• 1/2 cup Kraft Zesty Italian Dressing
• 1/4 cup Cracker Barrel Finely Shredded 100% Parmesan Cheese

1. Toss greens with the corn and tomatoes in large bowl.
2. Add dressing; mix lightly.
3. Top with the cheese.

italian greens, corn, cherry tomatoes, italian dressing, parmesan cheese

Taken from www.kraftrecipes.com/recipes/tesss-tuscan-summer-salad-94383.aspx (may not work)