Baked Eggs in Avocado with Cheese Toast

• 2 large avocados (235 g)
• 4 NatureggTM Omega 3 Eggs
• 4 baguette slices (1/2 inch thick), toasted
• 1/4 cup Cheez Whiz Cheese Spread
• 2 slices cooked bacon, crumbled
• 4 tsp. Sriracha sauce (hot chili sauce)

1. Heat oven to 425 degrees F.
2. Cut avocados lengthwise in half; remove and discard pits.
3. Scoop out a few small spoonfuls flesh from centre of each avocado half to create hole large enough to fit cracked egg.
4. Place avocados, cut sides up, in 8-inch square pan.
5. Slip 1 cracked egg into each avocado half.
6. Bake 15 to 20 min.
7. or until egg whites are set and yolks are cooked to desired doneness.
8. Spread toast slices with Cheez Whiz; cut diagonally in half.
9. Top eggs with bacon and Sriracha sauce.
10. Serve with toast slices.

avocados, natureggtm, baguette, bacon, sriracha sauce

Taken from www.kraftrecipes.com/recipes/baked-eggs-in-avocado-cheese-toast-183390.aspx (may not work)