homemade creamy coleslaw

• 1 head Cabbage
• 3 large Carrots
• 3 cup Raisins
• 1/4 cup Mayonaise
• 1/2 cup Sour Cream
• 1/4 cup Sugar
• 1/3 cup Apple Cider Vinegar
• 1 tbsp Ground Black Pepper
• 1/2 tbsp Salt
• 1/2 tbsp Celery Salt

1. Finely shred cabbage and carrots in large bowl
2. Add 2 cups Raisins
3. In medium bowl mix together Mayonnaise, Sour Cream, Vinegar, Sugar and all spices
4. Add to large bowl with other ingredients and mix well
5. Cover and refrigerate till ready to serve

cabbage, carrots, raisins, mayonaise, sour cream, sugar, apple cider vinegar, ground black pepper, salt, celery

Taken from cookpad.com/us/recipes/352885-homemade-creamy-coleslaw (may not work)