The Best and Easiest Caesar Dressing Ever

• 16 ounces mayonnaise (I like to use Hellman's)
• 14 ounce fresh crushed garlic
• 12 ounce Worcestershire sauce
• 1 ounce lemon juice
• 14 ounce anchovy paste
• 3 -5 dashes hot sauce
• 2 ounces grated parmesan cheese
• salt and pepper

1. Put all the ingredients into a large bowl and whisk together.
2. If the dressing is too thick, add a bit of water.
3. This will hold for weeks in your fridge.
4. This recipe is easily doubled or tripled.

mayonnaise, garlic, worcestershire sauce, lemon juice, anchovy, hot sauce, parmesan cheese, salt

Taken from www.food.com/recipe/the-best-and-easiest-caesar-dressing-ever-35611 (may not work)