Easy Crepe

• 2 tortillas
• 2 egg whites
• 1 teaspoon cinnamon (optional)
• 1 teaspoon water
• 14 teaspoon vanilla
• 1 tablespoon sugar
• 1 teaspoon butter (for frying)
• 1 tablespoon fruit preserves
• 12 tablespoon water

1. Beat eggs with water until frothy.
2. Mix in the cinnamon, sugar and vanilla .
3. Melt butter on a skillet set at medium heat or a little higher than medium.
4. Dip the tortillas in egg mixture and fry until both sides are light golden brown.
5. Mix the fruit preservative and water, microwave for 30 seconds to make topping.
6. Serve with fruit topping, you can also serve with fresh fruit.

tortillas, egg whites, cinnamon, water, vanilla, sugar, butter, fruit preserves, water

Taken from www.food.com/recipe/easy-crepe-356893 (may not work)