Flor Delice

  1. Combine the tequila, sherry, maraschino liqueur, elderflower liqueur and orange bitters in a cocktail shaker with ice; stir.
  2. Strain into a chilled martini glass and garnish with a cherry.
  3. Photograph by Charles Masters

tequila, manzanilla sherry, maraschino liqueur, elderflower liqueur, orange bitters, marasca

Taken from www.foodnetwork.com/recipes/food-network-kitchens/flor-delice-recipe.html (may not work)

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