Sourdough Bread Dip

• 1 loaf round sourdough loaf
• 1 (8 ounce) bar cream cheese
• 1 (8 ounce) packageof shredded cheddar cheese
• 3 ounces ranch dip
• 24 ounces sour cream
• 1 teaspoon Worcestershire sauce
• 1 lb bacon, fried and crumbled

1. Heat oven to 350 or so --
2. cut out hole in top of bread and take out bread making it into a bowl --
3. set aside.
4. Mix the rest of the ingredients together in a large bowl.
5. Spoon mixture into bread bowl.
6. Wrap bread bowl (with dip inside it) with aluminum foil --
7. bake in oven for about 45 minutes or until heated thoroughly.
8. Corn chips or tortillas.

sourdough, cream cheese, cheddar cheese, ranch dip, sour cream, worcestershire sauce, bacon

Taken from www.food.com/recipe/sourdough-bread-dip-257003 (may not work)