Fat Girls Chicken n Stuffing

• 2 pieces Your Favorite Cut Of Chicken (I Like To Use The Breast)
• 1 can Cream Of Whatever Soup (I Like Cream Of Chicken But Cream Of Mushroom Is Really Good Too)
• 1 box Stovetop Stuffing Mix
• Milk
• Favorite Seasonings
• Butter

1. -Set oven to 350
2. -Coat a casserole dish with a thin layer of butter to prevent the stuffing from sticking.
3. -Mix most of the stuffing (save a handful to top the chicken), 2/3 of the cream of whatever soup and 1/2 cup of milk in a bowl.
4. -Evenly spread the mixture in the casserole dish.
5. -Mix the remainder of the soup mix and 1/2 milk mix together.
6. Add favorite seasonings.
7. -Dip chicken in the mixture then set on the stuffing.
8. -Spoon the soup/milk mixture over the chicken.
9. -Coat chicken with remaining stuffing crumbs.
10. -Cover with foil and put in oven for 40 minutes
11. -Take off foil and bake for another 10 minutes
12. -Enjoy!
13. !
14. **I like to spread the chicken out a little bit so I get a big bite of stuffing with every bite of chicken.

chicken, cream of whatever soup, milk, favorite, butter

Taken from tastykitchen.com/recipes/main-courses/fat-girls-chicken-e28098ne28099-stuffing/ (may not work)