Strawberry-orange Tossed Salad with Elderberry Wine Vinegar

• 13 cup elderberry wine vinegar
• 2 tablespoons honey
• 12 teaspoon paprika
• 12 teaspoon grated onion
• 1 dash salt
• 14 cup sugar
• 1 14 teaspoons lemon juice
• 12 teaspoon ground dry mustard
• 14 teaspoon celery seed
• 8 cups fresh salad greens
• 1 can mandarin orange, drained
• 1 medium onion, sliced &,separated in rings
• 2 cups fresh strawberries, sliced
• 13 cup toasted slivered almonds
• 4 slices bacon, cooked and crumbled

1. Combine all ingredients in 2-cup microwave-safe bowl; microwave on high 1 to 1-1/2 minutes, stir until sugar is dissolved.
2. Whisk in 1/4 cup of olive oil.
3. Cover and refrigerate until ready to serve.
4. In a salad bowl, combine salad mixings.
5. Drizzle with prepared dressing, toss to coat.

elderberry wine vinegar, honey, paprika, onion, salt, sugar, lemon juice, ground dry mustard, celery, fresh salad greens, mandarin orange, onion, fresh strawberries, almonds, bacon

Taken from www.food.com/recipe/strawberry-orange-tossed-salad-with-elderberry-wine-vinegar-65240 (may not work)