Apple Smiles

• 1 whole Apple
• Lemon Juice, To Keep Apples From Browning
• 1/2 cups Peanut Butter
• 32 whole Mini Marshmallows

1. Wash, peel, and core the apples, and then cut into even slices.
2. Its best if you can get 16 slices out of each apple.
3. Pour some lemon juice into a bowl, and dip the cut sides of the apples into the juice.
4. This keeps them from turning brown.
5. Using a paper towel, dab the apple slices to get rid of excess liquid.
6. Spread peanut butter on one side of each slice.
7. Finally, sandwich 3-4 marshmallows in between two apple slices, using the peanut butter as glue!

apple, lemon juice, peanut butter, marshmallows

Taken from tastykitchen.com/recipes/appetizers-and-snacks/apple-smiles/ (may not work)