Cold Lo Mein With Ham And Cucumber

• 1 lb chinese noodles (lo mein)
• 2 tablespoons sesame oil
• 1 cucumber (unpeeled, seeded, cut into long, thin strips)
• 6 slices ham (cut into long thin strips)
• 6 tablespoons soy sauce
• 1 tablespoon white vinegar or 1 tablespoon cider vinegar
• 1 teaspoon sugar
• 3 teaspoons Tabasco sauce

1. Cook noodles in boiling water for about 3 minutes or until done.
2. Rinse with cold water and drain well.
3. Place in a large bowl; sprinkle with the sesame oil and mix well.
4. Add the cucumber and ham to the cool noodles.
5. In a small bowl combine and whisk together the soy sauce, vinegar, sugar and tabasco.
6. Pour the above mixture over the noodles and mix again before serving.

chinese noodles, sesame oil, cucumber, ham, soy sauce, white vinegar, sugar, tabasco sauce

Taken from www.food.com/recipe/cold-lo-mein-with-ham-and-cucumber-72596 (may not work)