Spooky Ghost Cups

• 1-1/2 cups cold milk
• 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
• 2 cups thawed Cool Whip Whipped Topping
• decorating icing and candies

1. Just follow our 3 simple steps
2. Pour 1-1/2 cups cold milk into large bowl.
3. Add 1 pkg (4-serving size) Jell-O Vanilla Instant Pudding.
4. Beat with wire whisk 2 minutes.
5. Gently stir in 2 cups Cool Whip Topping.
6. Spoon mixture into large resealable plastic bag.
7. Close bag tightly.
8. Snip 1/2-inch piece off one corner of bag.
9. Holding top of bag tightly, squeeze mixture into 6 small (7 oz.)
10. clear plastic cups or glasses to resemble ghosts.
11. Create a "face" with decorating icing and candies.
12. Refrigerate until ready to serve.
13. Store leftover desserts in refrigerator.

cold milk, topping, decorating icing

Taken from www.kraftrecipes.com/recipes/spooky-ghost-cups-82702.aspx (may not work)