Bean & Apple Bake

• 2 teaspoons olive oil
• 1 12 lbs ground turkey
• 12 cup minced onion
• 1 (24 ounce) can vegetarian baked beans
• 2 cups no-salt-added tomato sauce
• 1 tablespoon brown sugar
• 2 tablespoons Dijon mustard
• 12 cup diced gala apples
• 12 cup red wine vinegar

1. Preheat the oven to 325 degrees.
2. Heat the oil in a skillet over medium-high heat.
3. Add the turkey and saute until the turkey is almost cooked through, about 7 minutes.
4. Add the onion and saute for 5 more minutes.
5. Combine the turkey with the remaining ingredients and place into a casserole dish.
6. Bake, covered, for 45 minutes until bubbly.

olive oil, ground turkey, onion, vegetarian baked beans, nosalt, brown sugar, mustard, gala apples, red wine vinegar

Taken from www.food.com/recipe/bean-apple-bake-36176 (may not work)