Weeknight Quick Stuffed Potato

• 4 -5 baking potatoes, scrubbed
• 1 (15 ounce) can great northern beans, drained well
• 1 12 cups chopped cooked chicken
• 1 12 cups chopped cooked vegetables
• 1 12 cups nacho cheese sauce or 1 12 cups cheddar cheese
• barbecue sauce (optional)
• 4 green onions (or dry minced onions)

1. Pierce and cook the potatoes in the microwave until done, about 6-8 min., depending on your oven.
2. Slice open the potatoes and mash down a little.
3. Add some butter, if you wish.
4. Layer the ingredients (about 1/4 cup or more per potato) in the order given, slicing the green onions first.
5. Place back into the microwave and cook until done, about 1 minute per potato.

baking potatoes, great northern beans, chicken, vegetables, nacho cheese sauce, barbecue sauce, green onions

Taken from www.food.com/recipe/weeknight-quick-stuffed-potato-306957 (may not work)