Garlic Soup (Sopa De Ajo)

• 3 garlic cloves, crushed
• 2 tablespoons oil, i'd use olive
• 2 slices white bread, cut into small pieces
• 4 cups chicken broth
• 12 teaspoon salt
• 14 teaspoon pepper
• 1 egg, slightly beaten
• parsley, for garnish

1. Sautee garlic in oil until brown.
2. Add bread, cook and stir until light brown.
3. Stir in broth, salt and pepper.
4. Heat to boiling.
5. Reduce heat - cover and simmer for 20 minutes.
6. Stir atleast half of the hot mixture into the egg.
7. Blend into hot mixture in saucepan.
8. Boil and stire 1 minute.
9. Garnish with parsley, if desired.

garlic, oil, white bread, chicken broth, salt, pepper, egg, parsley

Taken from www.food.com/recipe/garlic-soup-sopa-de-ajo-328986 (may not work)