Frosty Orange Cooler (Or Punch)
- 4 cups cold water
- 1 (6 ounce) can frozen orange juice concentrate, thawed
- 12 cup lemon juice concentrate, I use ReaLemon brand in the bottle
- 12 cup sugar
- 2 (12 ounce) cans ginger ale, chilled
- Orange sherbet
- fresh mint leaves
- fresh orange slice
- In 2-3 quart pitcher, combine water, orange juice con., lemon juice con., and sugar.
- Stir til sugar dissolves.
- Chill.
- Just before serving, add ginger ale.
- Scoop sherbet into glasses, pour in juice mixture.
- Garnish the edge of the glass with another scoop of sherbet, and an orange slice.
- Garnish top with a sprig of fresh mint leaves.
- Serve immediately.
- Makes 2 quarts.
- *Champagne can be substituted for the ginger ale, too!
- ;).
cold water, orange juice concentrate, lemon juice concentrate, sugar, ginger ale, orange sherbet, mint leaves, orange slice
Taken from www.food.com/recipe/frosty-orange-cooler-or-punch-228697 (may not work)