Barbecue Bacon Topper with A.1.

• 2 gal. button mushrooms, sliced
• 5 Tbsp. garlic cloves, minced
• 1/2 cup oil
• 2 qt. A.1. Original Sauce
• 1 qt. OSCAR MAYER Bacon Pieces
• 2 cups BULL'S-EYE Original Barbecue Sauce

1. Saute mushrooms and garlic in hot oil in large saucepan on medium heat for 8 minutes or until tender.
2. Add remaining ingredients; mix well.
3. Bring to a simmer.
4. Remove from heat; hold in steamtable at 140F.
5. Serve 1/4-cup portion over each cooked 1/4-lb.
6. burger.

button mushrooms, garlic, oil, original sauce, oscar mayer bacon, barbecue sauce

Taken from www.kraftrecipes.com/recipes/barbecue-bacon-topper-a1-97089.aspx (may not work)