Fat-Free Fried Green Tomatoes

• 13 cups Italian Seasoned Bread Crumbs
• 1/2 teaspoons Salt
• 1/2 teaspoons Paprika
• 1/4 teaspoons Ground Pepper
• 1/2 cups Plain Non-fat Yogurt
• 2 whole Green Tomatoes
• Non-stick Spray

1. Combine bread crumbs and spices in a shallow dish or bowl.
2. Slice tomatoes into 1/4 inch slices and coat with yogurt.
3. Dredge tomatoes in the crumb mixture.
4. Spray a cold skillet with nonstick spray and heat over medium heat.
5. Add tomatoes and cook for a few minutes on each side, until crumb coating starts to brown.
6. Serve immediately with a dollop of plain yogurt.

italian seasoned bread, salt, paprika, ground pepper, yogurt, green tomatoes, spray

Taken from tastykitchen.com/recipes/appetizers-and-snacks/fat-free-fried-green-tomatoes/ (may not work)