Hummus, Hummous- a Delicious Recipe Either Way!

• 1 (15 ounce) can chickpeas, drained and rinsed (save one chickpea to decorate)
• 4 tablespoons lemon juice
• 2 garlic cloves (big fat ones)
• 4 tablespoons olive oil
• 2 tablespoons tahini (make sure you shake the jar well first)
• 12 teaspoon paprika
• 1 pinch salt (to your taste)

1. Skin garlic cloves and slice roughly.
2. Plop all ingredients into a blender retaining one chickpea to decorate.
3. Blend everything together, test for salt seasoning.
4. Decorate: dust with paprika, plop on single chickpea and drissle olive oil around edge.

chickpeas, lemon juice, garlic, olive oil, tahini, paprika, salt

Taken from www.food.com/recipe/hummus-hummous-a-delicious-recipe-either-way-316892 (may not work)