Savory shredded carrots

• 10 oz shredded carrots
• 1/2 tsp ground cinnamon
• 1/2 tsp ground cumin
• 1/2 tsp minced garlic
• 2 tbsp olive oil
• 3 tbsp honey or maple syrup
• 1 cup low sodium chicken broth

1. Heat olive oil.
2. Add cinnamon, garlic and cumin.
3. Cook for 1 minute.. Add carrots, syrup, and chicken broth.
4. Season lightly with salt.
5. Bring to a slow simmer.
6. Simmer, stirring occasionally, until liquid is absorbed and carrots are tender.

carrots, ground cinnamon, ground cumin, garlic, olive oil, honey, chicken broth

Taken from cookpad.com/us/recipes/357877-savory-shredded-carrots (may not work)