Throw-It-Together Meatloaf

• 1 12-2 lbs lean ground beef, with sweet Italian sausage
• 1 egg
• 34 cup crushed Ritz cracker
• 14 cup tomato sauce or 14 cup spaghetti sauce or 14 cup ketchup
• 1 small onion, chopped cooked until translucent
• 1 small tomatoes, diced
• 1 garlic clove, minced
• 1 teaspoon oregano
• 14 teaspoon dry mustard
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 14 teaspoon pepper
• ketchup (to garnish)

1. Preheat oven to 350.
2. Saute onions in small skillet until translucent and let cool a bit.
3. In a large bowl, combine the rest of the the ingredients with the cooled onion.
4. Shape in to a loaf.
5. Place in a pan.
6. (I put a piece of foil on a sheet pan, sprayed with non-stick cooking spray, and placed the loaf on it).
7. Spread a little ketchup on top for garnish and bake uncovered for 1 hour - 1 hour and 15 minutes, or until done (ovens vary).
8. Let rest for 5 min before slicing.

lean ground beef, egg, cracker, tomato sauce, onion, tomatoes, garlic, oregano, mustard, worcestershire sauce, salt, pepper, ketchup

Taken from www.food.com/recipe/throw-it-together-meatloaf-170032 (may not work)