Salsa Vegan Fried Rice

• 1 cup cubed carrots
• 1 cup dice green beans
• 2 tbsp butter
• 1/2 tsp seasoned salt
• 2 cup cooked white rice or leftover
• 3 tbsp salsa
• 2 tbsp dried cranberries
• 1 cup dice cucumbers

1. With butter saute carrot then cover for 2 minutes carrot then add green bean and cover for 1 minutes then season with salt
2. Add cooked white rice or leftover cooked white rice with 3 tbsp of salsa and stir fry to mix well or another 3 to 5 minute
3. Add dried cranberries and cucumber and mix well and serve
4. SALSA FRIED RICE WITH CARROT AND GREEN BEAN TOP DRIED CRANBERRIES AND CUCUMBER
5. BELOW ARE FEW OF MY VEGAN FRIED RICE ,I AM GLAD TO SHARE WITH YOU

carrots, green beans, butter, salt, white rice, salsa, cranberries, cucumbers

Taken from cookpad.com/us/recipes/361752-salsa-vegan-fried-rice (may not work)