Granola Bars

• 1 12 cups smuckers pure apricot jam
• 12 cup butter
• 3 cups Robin Hood oats
• 1 cup cashews, coarsely chopped
• 12 cup pumpkin seeds
• 12 cup sunflower seeds
• 1 cup raisins
• 14 cup flax seed

1. Preheat oven to 350F Line a 15x10-inch jelly roll pan with parchment paper.
2. Combine jam and butter in large microwave-safe bowl.
3. Microwave on high 1-2 minutes, until butter melts.
4. Add remaining ingredients, and mix well.
5. Press evenly into prepared pan, wetting hands so mixture doesn't srick.
6. Bake in preheated oven 25-30 minutes or until golden brown.
7. Cool slightly.
8. Cut into 36 bars.

smuckers, butter, oats, cashews, pumpkin seeds, sunflower seeds, raisins, flax seed

Taken from www.food.com/recipe/granola-bars-408563 (may not work)