Colette's Granola Bars

• 2 cups whole oats
• 1 cup wheat flour
• 23 cup raisins
• 12 cup unbleached cane sugar
• 12 cup wheat germ
• 12 teaspoon salt
• 12 teaspoon cinnamon
• 12 cup chopped walnuts
• 12 cup honey
• 12 cup canola oil
• 1 egg
• 2 teaspoons vanilla

1. Preheat oven to 350 degrees.
2. Mix first 8 ingredients (oats through walnuts) in large mixing bowl.
3. Mix remaining ingredients in separate bowl.
4. Once well mixed, add wet ingredients to dry ingredients and mix well with spatula.
5. Batter will feel dry, but keep mixing.
6. It will take a few minutes to moisten all of the batter.
7. Press into greased 8 x 8 or 10 x 7 pan (glass preferred).
8. Bake about 25 minutes or until the edges begin to brown.
9. Cool in pan.
10. Cut when cool.

oats, flour, raisins, cane sugar, germ, salt, cinnamon, walnuts, honey, canola oil, egg, vanilla

Taken from www.food.com/recipe/colettes-granola-bars-235739 (may not work)