Chicken Black Bean Chili

• 2 large chicken breasts
• 2 (14 ounce) cans stewed tomatoes
• 1 cup onion (Chopped)
• 3 (16 ounce) cans black beans
• 1 (15 ounce) can corn
• 3 tablespoons olive oil
• 1 cup water
• 3 minced garlic cloves
• 3 teaspoons chili powder
• 12 teaspoon cayenne pepper
• 2 teaspoons garlic powder
• 1 teaspoon onion powder
• 2 teaspoons salt
• 1 teaspoon pepper

1. Boil whole chicken breasts till done.
2. Cut up chicken into small pieces.
3. In a large pot place chicken, tomatoes, onions, oil, water, garlic and all seasoning.
4. Simmer for 15 to 20 minutes.
5. Add (drained) beans and corn then simmer for another 10 to 15 minutes.
6. Season to your taste buds.
7. Enjoy!

chicken breasts, tomatoes, onion, black beans, corn, olive oil, water, garlic, chili powder, cayenne pepper, garlic, onion powder, salt, pepper

Taken from www.food.com/recipe/chicken-black-bean-chili-413444 (may not work)