One-Bowl PHILLY Biscuits

  1. Heat oven to 425 degrees F.
  2. Mix flour and baking powder in large bowl.
  3. Cut in cream cheese product with 2 knives or pastry blender until mixture resembles coarse crumbs.
  4. Stir in milk until mixture forms dough.
  5. Pat dough to 3/4-inch thickness on floured surface.
  6. Cut into 14 rounds with 2-inch fluted cookie cutter, rolling scraps as necessary.
  7. Place, 2 inches apart, on baking sheet.
  8. Bake 12 to 15 min.
  9. or until golden brown.

flour, baking powder, philadelphia cream cheese, milk

Taken from www.kraftrecipes.com/recipes/one-bowl-philly-biscuits-85098.aspx (may not work)

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