Drumstick torte

• 1/2 cup margarine
• 2/3 cup chopped salted peanuts
• 1 1/2 cup Graham cracker crumbs
• 1/3 cup peanut butter
• 1 8oz cream cheese, softened
• 1 cup powdered sugar
• 1 packages large instant chocolate pudding
• 1 packages large instant vanilla pudding
• 3 cup milk
• 1 large container cool whip, thawed

1. First layer
2. Mix Margarine, chopped peanuts, and Graham cracker crumbs.
3. Press mixture into 9x3 pan
4. Second layer
5. Mix peanut butter, cream cheese, and powdered sugar in bowl.
6. Fold in 2 cups cool whip.
7. Spread over first layer
8. Third layer
9. Whisk chocolate pudding, vanilla pudding, and milk together.
10. Spread over second layer
11. Fourth layer
12. Spread rest of cool whip over third layer.
13. Garnish with peanuts and shaved chocolate.

margarine, peanuts, graham cracker crumbs, peanut butter, cream cheese, powdered sugar, chocolate pudding, vanilla pudding, milk, cool whip

Taken from cookpad.com/us/recipes/359555-drumstick-torte (may not work)