Best Ever Meat Loaf

• 2 lb ground beef
• 1 cup bread crumbs
• 1 envelope onion soup mix
• 2 eggs
• 4 tbsp worchestire sauce
• 3 tbsp black pepper
• 1 can tomato paste
• 1 clove garlic minced
• 1/2 small white onion minced

1. In a large bowl add ground beef, eggs and worchestire and mix well.
2. Add bread crumbs, onion, garlic and onion soup mix and mix thoroughly.
3. Put meat mixture into a loaf pan and bake at 400 for 1 hour.
4. Turn over down to 200 and apply tomato paste generously to the top of the loaf... using the paste instead of ketchup adds all the flavour... bake for another half hour at 200
5. Slice and serve :)

ground beef, bread crumbs, onion soup, eggs, worchestire sauce, black pepper, tomato paste, garlic, white onion

Taken from cookpad.com/us/recipes/356501-best-ever-meat-loaf (may not work)