Pizza Pinwheels
- 1 (8 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls
- 2 tablespoons grated parmesan cheese
- 13 cup finely chopped pepperoni (about 1 1/2oz)
- 2 tablespoons finely chopped green bell peppers
- 12 cup shredded Italian cheese blend
- 12 cup pizza sauce (2oz, from 8 oz can)
- Heat oven to 350.
- Spray cookie sheet with cooking spray.
- Unroll dough and seperate into 4 rectangles:firmly press perforations to seal.
- Sprinkle parmesan cheese, pepperoni, bell pepper and italian cheese over each rectangle.
- Starting with one short side, roll up each rectangle, press edge to seal.
- Cut each roll into 6 slices;place cut side down on cookie sheet.
- Bake 13-17 minutes or until edges are golden brown.
- meanwhile, heat pizza sauce, immediately remove pinwheels from cookie sheet.
- Serve warm with warm pizza sauce for dipping.
parmesan cheese, pepperoni, green bell peppers, italian cheese, pizza sauce
Taken from www.food.com/recipe/pizza-pinwheels-306308 (may not work)