Broccoli Chicken Roli

• 2 cup Chopped, cooked chicken meat
• 2 cup Fresh, chopped broccoli
• 1/2 cup Chopped onion
• 1/2 cup Chopped green bell pepper
• 1 1/2 cup Shredded cheddar cheese
• 1/2 cup Mayonnaise
• 2 tbsp Dijon mustard
• 1 tbsp Minced garlic
• 1 can (8 oz) refrigerated crescent rolls

1. Preheat oven 400?F.
2. In a large bowl, combine all ingredients except rolls.
3. Cover a cookie sheet with foil.
4. Place a glass upside down in the center of the cookie sheet.
5. Roll out rolls around glass with points out.
6. Spoon chicken mix onto thick ends of rolls.
7. Roll tips over the chicken mix and tuck in the middle.
8. Remove glass.
9. Bake for 25 to 30 min or until rolls are golden brown

chicken meat, broccoli, onion, green bell pepper, cheddar cheese, mayonnaise, mustard, garlic, crescent rolls

Taken from cookpad.com/us/recipes/330375-broccoli-chicken-roli (may not work)