Spicy Noodles

• 1 lb spaghetti
• 2 tablespoons sesame oil
• 1 medium onion, chopped
• 14 teaspoon ground ginger, dried
• 1 teaspoon crushed red pepper flakes
• 12 lb hamburger
• 2 tablespoons garlic, minced
• 12 cup green onion, sliced, roughly 1 bunch
• 8 ounces mushrooms, sliced
• 14 ounces beef broth
• 4 tablespoons cornstarch
• 12-34 cup hoisin sauce, depending on brand
• 14 cup soy sauce
• 14 cup oyster sauce
• 14 ounces broccoli, frozen

1. Cook spaghetti according to package directions.
2. Saute onions, ginger, and red pepper in sesame oil until almost translucent.
3. Add hamburger to onion mixture and cook through.
4. Add garlic, mushrooms, and green onion to onion mixture and saute unti mushrooms are soft.
5. In separate bowl whisk together beef broth and cornstarch.
6. Add broth mixture, hoisin sauce, soy sauce, oyster sauce an broccoli to onion mixture.
7. Heat until bubbly and thickened.
8. Add onion mixture to drained spaghetti.
9. Mix well.

sesame oil, onion, ground ginger, red pepper, hamburger, garlic, green onion, mushrooms, beef broth, cornstarch, hoisin sauce, soy sauce, oyster sauce, broccoli

Taken from www.food.com/recipe/spicy-noodles-389389 (may not work)