Ginger Fruit Oriental

• 1 (16 ounce) cansliced peaches, drained
• 1 cup orange juice
• 2 teaspoons finely chopped crystallized ginger
• 2 bananas

1. Combine peaches, orange juice and ginger.
2. Chill two hours to blend flavors.
3. Peel bananas and slice diagonally.
4. Add to peaches.
5. Serve in small dishes garnished with kumquats and mint leaves.

peaches, orange juice, ginger, bananas

Taken from www.food.com/recipe/ginger-fruit-oriental-71431 (may not work)