Sweet Potato Biscuits - Eastern Shore Sweet Potato Biscuits

• 1 cup (225 ml) mashed sweet potatoes
• 1 tbsp (15 ml) butter
• 1 tbsp (15 ml) sugar
• 1 cup (225 ml) all purpose flour
• 2 tsp (10 ml). baking powder
• 1 tsp (5 ml). salt
• milk

1. Mix potatoes and butter together.
2. Sift flour, sugar, salt and baking powder.
3. Mix with potatoes and butter.
4. If too stiff to handle, add a little milk.
5. Mold into biscuits, using flour to keep dough from sticking to hands.
6. Bake 20 minutes in a 350 degree (175 C.) oven.

mashed sweet potatoes, butter, sugar, flour, baking powder, salt, milk

Taken from online-cookbook.com/goto/cook/rpage/0010B6 (may not work)