Holiday Appetizer Pie Recipe

• 8 ounce. cream cheese, softened
• 2 tbsp. lowfat milk
• 2 1/2 ounce. dry beef, snipped
• 2 tbsp. instant onion, chopped
• 2 tbsp. minced green pepper
• 1/8 teaspoon pepper
• 1/2 c. lowfat sour cream
• 1/4 c. minced walnuts
• Sherry at end. About 2 tbsp.

1. Blend cream cheese and lowfat milk, stir in beef, onion, green pepper and pepper.
2. Mix well, stir in lowfat sour cream and sherry.
3. Spoon into 8 inch pie plate or possibly quiche dish.
4. Sprinkle on nuts.
5. Bake at 350 degrees for 15 min.
6. Can make ahead.
7. Serve warm with crackers.

cream cheese, milk, beef, instant onion, green pepper, pepper, sour cream, walnuts, sherry

Taken from cookeatshare.com/recipes/holiday-appetizer-pie-1090 (may not work)