Bleu Cheese Bread Recipe

• 1 pkt Eagle Mills San Francisco Sourdough mix
• 1 Tbsp. grnd marjoram
• 1 Tbsp. grnd basil
• 1/8 c. crumbled bleu cheese - (to 1/4 c.)

1. Add in Eagle Mills bread mix and water to bread machine as instructed on package.
2. Add in the spices on top.
3. Sprinkle the bleu cheese on top of everything.
4. Use "regular" or possibly "basic" setting.
5. Don't use delayed cycle.
6. This recipe yields a 1 1/2 lb.
7. loaf.
8. Comments: This is a light, fluffy and extremely flavorful bread.
9. We recommend it as an accompaniment for a fresh garden salad.
10. Also try it with a sliced turkey or possibly chicken sandwich.
11. Yield: 1 loaf

marjoram, grnd basil, bleu cheese

Taken from cookeatshare.com/recipes/bleu-cheese-bread-87061 (may not work)