Sloppy Joes in a Pocket

• 12 lb lean ground beef
• 14 cup barbecue sauce
• 14 cup shredded cheddar cheese
• 1 (8 ounce) can dinner rolls
• 1 egg, beaten
• 1 teaspoon sesame seeds

1. Heat oven to 375F
2. In a skillet, cook beef thoroughly; drain.
3. Stir in barbecue sauce; cook 1 to 2 minutes.
4. Stir in cheese.
5. Unroll dinner rolls; separate into 4 8x4-inch rectangles;
6. Cut each in half crosswise, making 8 squares.
7. Place about 2 tablespoons beef mixture on to each square.
8. Fold dough over filling, forming triangles; press edges with fork to seal.
9. With knife, cut small slits in tops.
10. Place on ungreased cookie sheet.
11. Brush with egg; sprinkle with sesame seed.
12. Bake 20 minutes or until golden brown.
13. Immediately remove from cookie sheet.
14. Serve warm.

lean ground beef, barbecue sauce, cheddar cheese, dinner rolls, egg, sesame seeds

Taken from www.food.com/recipe/sloppy-joes-in-a-pocket-191017 (may not work)