Chocolate Crockpot Cake

• 1 (18 1/4 ounce) box chocolate cake mix (I used BC Butter Recipe Chocolate)
• 12 cup butter, softened
• 1 cup mayonnaise (I used Smart Balance Spinblend)
• 12 cup semi-sweet chocolate chips
• 1 12 cups water

1. Beat cake mix, butter, mayo in medium bowl until well combined.
2. Spray crockpot with non-stick spray.
3. Pour batter into crockpot, smoothing out to an even thickness.
4. Sprinkle with chocolate chips.
5. Pour water over top.
6. Cover & turn crockpot onto low.
7. Cook 1 1/2-2 hours.
8. Great served with ice cream/whipped cream.

chocolate cake, butter, mayonnaise, semisweet chocolate chips, water

Taken from www.food.com/recipe/chocolate-crockpot-cake-432669 (may not work)