Iron Horse Cucumber Salad
- 2 large cucumbers peeled, seeded and diced
- 1 large onions peeled, sliced paper thin
- 1 large bunch radishes trimmed, sliced in thin rounds
- 1 each green bell peppers cored, seeded, in thin strips
- 1 small cilantro bunch, fresh
- 3/4 cup rice vinegar
- 1 tablespoon ginger fresh, minced
- 1 x salt and black pepper to taste
- Put cucumbers, onion, radishes and bell pepper in a large bowl; toss well.
- If they are not prechilled, cover and refrigerate for 1 hour.
- Mince cilantro leaves.
- Drizzle rice wine vinegar over vegetables, sprinkle the cilantro and ginger over them, and toss thoroughly to combine.
- Season to taste and serve immediately.
cucumbers, onions, radishes, green bell peppers, cilantro, rice vinegar, ginger fresh, salt
Taken from recipeland.com/recipe/v/iron-horse-cucumber-salad-42809 (may not work)