Dried Beef Cheeseball Recipe

• 2 (8 ounce.) pkg. Philadelphia cream cheese
• 1/8 teaspoon salt
• 1 (4 ounce.) pkg. dry beef
• 1 bunch green onions
• Minced walnuts or possibly pecans

1. Let cheese come to room temperature.
2. Chop beef very fine.
3. Chop onions, including some of the greens.
4. Add in all ingredients together.
5. Shape into a ball and roll into minced nuts.
6. Chill overnight for flavors to blend.
7. Serve with assorted crackers.

philadelphia cream cheese, salt, dry beef, green onions, walnuts

Taken from cookeatshare.com/recipes/dried-beef-cheeseball-1720 (may not work)